Farmer for a day
Participants will harvest fruit and vegetables, work the land, learn how to create a vegetable garden, prune plants, fertilize, and collect seasonal produce.
It is the other side of rural tourism, an opportunity to rediscover local traditions, observe how the excellence of Cilento cuisine is produced, and learn the basics of farming.
The experience can be enjoyed with the whole family, allowing children to get closer to rural life through play and discovery, with friends or individually, for those who wish to get involved and get their hands dirty.
Advance booking required via email.
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Costs
Price
Prices refer to per person for small groups of 5 to 10 participants. For larger groups, a reduced price can be agreed upon.